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Most recent job postings at Blue Apron
via ZipRecruiter
posted_at: 18 days agoschedule_type: Full-timesalary: 18.75 an hour
THIS IS BLUE APRON
Chefs around the world wear blue aprons when learning to cook, and for us it has become a symbol of lifelong learning. Our highly motivated group of food enthusiasts are inspired to work on complex business problems with creativity and passion, always looking to learn something new. We take preparation seriously, embrace a spirit of excellence, and put in the extra effort in... everything we do. We are thrilled to be part of our
THIS IS BLUE APRON
Chefs around the world wear blue aprons when learning to cook, and for us it has become a symbol of lifelong learning. Our highly motivated group of food enthusiasts are inspired to work on complex business problems with creativity and passion, always looking to learn something new. We take preparation seriously, embrace a spirit of excellence, and put in the extra effort in... everything we do. We are thrilled to be part of our customers' lives, cooking and creating experiences in their home kitchens.
WHO'S IN THE KITCHEN
Runners are responsible for driving production. Using their strategic thinking and problem solving skills they will create an atmosphere of optimal productivity.
WHAT'S ON THE MENU
• Strategically manage pack lines in compliance with company's policies and vision
• Setup layout and ensure efficient space utilization
• Initiate, coordinate and enforce optimal operational policies and procedures
• Adhere to all warehousing, handling and shipping requirements
• Maintain standards of health and safety, hygiene and security
• Manage stock control and reconcile with warehouse management system
• Plan work rotations, assign tasks appropriately and appraise results
• Receive feedback with a genuine interest in mastering the Runner position
NECESSARY INGREDIENTS
• You'll need to read and understand English to ensure your safety and the safety of those working around you. Bilingual applicants are encouraged to apply.
• Proven pack management aptitude
• Ability to implement process initiatives
• Strong knowledge of warehousing Key Performance Indicators (KPIs)
• Hands on experience with warehouse management software systems
• Leadership skills and ability to motivate staff
• Strong decision making and problem solving skills
• Excellent communication skills
• Ability to lift up to 49 lbs. with or without reasonable accommodation
• Sustain productivity in a refrigerated environment(32°-38°F)
• Stand or walk for 10 - 12 hours without accommodation
• Required to push, pull, bend, squat, reach and lift in continuous cycles for 10 - 12 hours
Blue Apron provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, genetics, marital status or veteran status. In addition to federal law requirements, Blue Apron complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.
Other details
• Job Family Fulfillment Operations
• Job Function FC Associate
• Pay Type Hourly
• Min Hiring Rate $18.75
Apply Now Show more details...
Chefs around the world wear blue aprons when learning to cook, and for us it has become a symbol of lifelong learning. Our highly motivated group of food enthusiasts are inspired to work on complex business problems with creativity and passion, always looking to learn something new. We take preparation seriously, embrace a spirit of excellence, and put in the extra effort in... everything we do. We are thrilled to be part of our customers' lives, cooking and creating experiences in their home kitchens.
WHO'S IN THE KITCHEN
Runners are responsible for driving production. Using their strategic thinking and problem solving skills they will create an atmosphere of optimal productivity.
WHAT'S ON THE MENU
• Strategically manage pack lines in compliance with company's policies and vision
• Setup layout and ensure efficient space utilization
• Initiate, coordinate and enforce optimal operational policies and procedures
• Adhere to all warehousing, handling and shipping requirements
• Maintain standards of health and safety, hygiene and security
• Manage stock control and reconcile with warehouse management system
• Plan work rotations, assign tasks appropriately and appraise results
• Receive feedback with a genuine interest in mastering the Runner position
NECESSARY INGREDIENTS
• You'll need to read and understand English to ensure your safety and the safety of those working around you. Bilingual applicants are encouraged to apply.
• Proven pack management aptitude
• Ability to implement process initiatives
• Strong knowledge of warehousing Key Performance Indicators (KPIs)
• Hands on experience with warehouse management software systems
• Leadership skills and ability to motivate staff
• Strong decision making and problem solving skills
• Excellent communication skills
• Ability to lift up to 49 lbs. with or without reasonable accommodation
• Sustain productivity in a refrigerated environment(32°-38°F)
• Stand or walk for 10 - 12 hours without accommodation
• Required to push, pull, bend, squat, reach and lift in continuous cycles for 10 - 12 hours
Blue Apron provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, genetics, marital status or veteran status. In addition to federal law requirements, Blue Apron complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.
Other details
• Job Family Fulfillment Operations
• Job Function FC Associate
• Pay Type Hourly
• Min Hiring Rate $18.75
Apply Now Show more details...
via ZipRecruiter
posted_at: 12 days agoschedule_type: Full-timesalary: 20.19 an hourwork_from_home: 1
THIS IS BLUE APRON
Chefs around the world wear blue aprons when learning to cook, and for us, it has become a symbol of lifelong learning. Our highly motivated group of food enthusiasts are inspired to work on complex business problems with creativity and passion always looking to learn something new. We take preparation seriously, embrace a spirit of excellence, and put in the extra effort in... everything we do. We are thrilled to be part of our
THIS IS BLUE APRON
Chefs around the world wear blue aprons when learning to cook, and for us, it has become a symbol of lifelong learning. Our highly motivated group of food enthusiasts are inspired to work on complex business problems with creativity and passion always looking to learn something new. We take preparation seriously, embrace a spirit of excellence, and put in the extra effort in... everything we do. We are thrilled to be part of our customers’ lives, cooking and creating experiences in their home kitchens.
WHO'S IN THE KITCHEN
Blue Apron’s Customer Experience team drives loyalty and strengthens new and existing relationships with our customers through exceptional experiences and valuable insights, powered by happy people, collaborative processes, and innovative technology.
WHAT’S ON THE MENU:
We're looking for enthusiastic and highly motivated problem solvers who love working with people and who are passionate about delivering exceptional customer service. In this entry-level role, you’ll be an integral part of our fast-paced and quickly growing Customer Experience team at our NEW LOCATION!
• Able to manage multiple customer inquiries in a fast-paced environment (each associate helps approximately 100-150 customers during their shift).
• Ability to meet deadlines and work within strict metrics.
• Employ empathetic support to customers primarily via phone calls, but also via email and chat.
• Think on your feet to devise creative solutions to problems that arise or escalate, as appropriate.
• Make case-by-case judgment calls regarding custom solutions for unique customer issues.
• Assist customers in managing their Blue Apron accounts.
• Be an expert on our product, including our ever-changing menus and market items.
• Perform against challenging goals with a best-in-class team for efficiency & quality of work.
NECESSARY INGREDIENTS:
• 2 years of college education OR equivalent experience, is required.
• 1-3 years of experience in a customer experience-related position is preferred. (restaurants, retail, etc.).
• Previous call center experience is a plus.
• Must have strong communication skills, both verbal and written (phone, email, chat); Bilingual is a plus.
• Strong ability to listen, identify problems, and find a resolution.
• Must be poised and professional.
• Must be accountable for daily, weekly, and monthly goals.
• Must have medium-level expert use of computer systems.
• Show flexibility and ability to adapt to change.
• Well-organized and resourceful.
• Ability to use critical thinking skills.
• Must have integrity and do the right thing at all times.
• Comfortable with ambiguity in a fast-growing start-up environment.
• Must have a reliable internet connection and a quiet working area.
Please note that we are open 7 days a week. Monday - Friday we are open from 8 am - 10 pm and Saturday and Sunday we are open from 8 am - 7 pm. Please note that this position requires the availability to work any of our schedules within these hours of operation. Flexibility is needed.
• NEW DOWNTOWN OFFICE * Applicants must be located within Austin and surrounding areas. Current accommodations to work from home are temporary.
Blue Apron provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, genetics, marital status, or veteran status. In addition to federal law requirements, Blue Apron complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training Show more details...
Chefs around the world wear blue aprons when learning to cook, and for us, it has become a symbol of lifelong learning. Our highly motivated group of food enthusiasts are inspired to work on complex business problems with creativity and passion always looking to learn something new. We take preparation seriously, embrace a spirit of excellence, and put in the extra effort in... everything we do. We are thrilled to be part of our customers’ lives, cooking and creating experiences in their home kitchens.
WHO'S IN THE KITCHEN
Blue Apron’s Customer Experience team drives loyalty and strengthens new and existing relationships with our customers through exceptional experiences and valuable insights, powered by happy people, collaborative processes, and innovative technology.
WHAT’S ON THE MENU:
We're looking for enthusiastic and highly motivated problem solvers who love working with people and who are passionate about delivering exceptional customer service. In this entry-level role, you’ll be an integral part of our fast-paced and quickly growing Customer Experience team at our NEW LOCATION!
• Able to manage multiple customer inquiries in a fast-paced environment (each associate helps approximately 100-150 customers during their shift).
• Ability to meet deadlines and work within strict metrics.
• Employ empathetic support to customers primarily via phone calls, but also via email and chat.
• Think on your feet to devise creative solutions to problems that arise or escalate, as appropriate.
• Make case-by-case judgment calls regarding custom solutions for unique customer issues.
• Assist customers in managing their Blue Apron accounts.
• Be an expert on our product, including our ever-changing menus and market items.
• Perform against challenging goals with a best-in-class team for efficiency & quality of work.
NECESSARY INGREDIENTS:
• 2 years of college education OR equivalent experience, is required.
• 1-3 years of experience in a customer experience-related position is preferred. (restaurants, retail, etc.).
• Previous call center experience is a plus.
• Must have strong communication skills, both verbal and written (phone, email, chat); Bilingual is a plus.
• Strong ability to listen, identify problems, and find a resolution.
• Must be poised and professional.
• Must be accountable for daily, weekly, and monthly goals.
• Must have medium-level expert use of computer systems.
• Show flexibility and ability to adapt to change.
• Well-organized and resourceful.
• Ability to use critical thinking skills.
• Must have integrity and do the right thing at all times.
• Comfortable with ambiguity in a fast-growing start-up environment.
• Must have a reliable internet connection and a quiet working area.
Please note that we are open 7 days a week. Monday - Friday we are open from 8 am - 10 pm and Saturday and Sunday we are open from 8 am - 7 pm. Please note that this position requires the availability to work any of our schedules within these hours of operation. Flexibility is needed.
• NEW DOWNTOWN OFFICE * Applicants must be located within Austin and surrounding areas. Current accommodations to work from home are temporary.
Blue Apron provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, genetics, marital status, or veteran status. In addition to federal law requirements, Blue Apron complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training Show more details...
via ZipRecruiter
schedule_type: Full-timesalary: 18 an hour
THIS IS BLUE APRON
Chefs around the world wear blue aprons when learning to cook, and for us it has become a symbol of lifelong learning. Our highly motivated group of food enthusiasts are inspired to work on complex business problems with creativity and passion, always looking to learn something new. We take preparation seriously, embrace a spirit of excellence, and put in the extra effort in... everything we do. We are thrilled to be part of our
THIS IS BLUE APRON
Chefs around the world wear blue aprons when learning to cook, and for us it has become a symbol of lifelong learning. Our highly motivated group of food enthusiasts are inspired to work on complex business problems with creativity and passion, always looking to learn something new. We take preparation seriously, embrace a spirit of excellence, and put in the extra effort in... everything we do. We are thrilled to be part of our customers' lives, cooking and creating experiences in their home kitchens.
WHO'S IN THE KITCHEN
We're looking for Sanitation Associates in our Fulfillment Center to maintain building and equipment in a proper sanitation condition, under the direction of the Sanitation Manager, Supervisor or Lead/Specialist.
WHAT'S ON THE MENU
Food Safety Responsibilities
• Must protect products from contaminations while completing assigned tasks.
• Ensure cleaning is done correctly.
• Inspect equipment before and after cleaning for any possible contamination.
• Report any acts or conditions that may place our product at risk.
Safety Responsibilities
• Responsible for learning safety rules.
• Responsible for following safety rules.
• Ensuring that technicians follow safety rules.
• Follow LOTO Procedures when necessary.
• All other duties as assigned.
NECESSARY INGREDIENTS
• You'll need to read and understand English to ensure your safety and the safety of those working around you. Bilingual applicants are encouraged to apply.
• Ability to follow verbal and written instructions accurately
• The employee must demonstrate excellent safety work habits at all time.
• The employee must work harmoniously with other employees as a team effort.
• Experience in a food-manufacturing environment preferred
• Mechanical aptitude with the capability to learn and follow instructions for disassembly and re-assemble of food processing equipment.
Requirements
• Must be able to lift up to 49 pounds repetitively with or without reasonable accommodation
• Must be able to handle exposure to temperatures that range from freezing to sub-freezing (coolers, freezers, etc.) with or without reasonable accommodation
• Must be able to stand/walk for up to 10-12 hours with or without reasonable accommodation
• Must be willing and able to frequently push, pull, squat, bend, and reach with or without reasonable accommodation
Blue Apron provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, genetics, marital status or veteran status. In addition to federal law requirements, Blue Apron complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.
Other details
• Job Family Fulfillment Operations
• Job Function Individual Contributor
• Pay Type Hourly
• Min Hiring Rate $18.00
Apply Now Show more details...
Chefs around the world wear blue aprons when learning to cook, and for us it has become a symbol of lifelong learning. Our highly motivated group of food enthusiasts are inspired to work on complex business problems with creativity and passion, always looking to learn something new. We take preparation seriously, embrace a spirit of excellence, and put in the extra effort in... everything we do. We are thrilled to be part of our customers' lives, cooking and creating experiences in their home kitchens.
WHO'S IN THE KITCHEN
We're looking for Sanitation Associates in our Fulfillment Center to maintain building and equipment in a proper sanitation condition, under the direction of the Sanitation Manager, Supervisor or Lead/Specialist.
WHAT'S ON THE MENU
Food Safety Responsibilities
• Must protect products from contaminations while completing assigned tasks.
• Ensure cleaning is done correctly.
• Inspect equipment before and after cleaning for any possible contamination.
• Report any acts or conditions that may place our product at risk.
Safety Responsibilities
• Responsible for learning safety rules.
• Responsible for following safety rules.
• Ensuring that technicians follow safety rules.
• Follow LOTO Procedures when necessary.
• All other duties as assigned.
NECESSARY INGREDIENTS
• You'll need to read and understand English to ensure your safety and the safety of those working around you. Bilingual applicants are encouraged to apply.
• Ability to follow verbal and written instructions accurately
• The employee must demonstrate excellent safety work habits at all time.
• The employee must work harmoniously with other employees as a team effort.
• Experience in a food-manufacturing environment preferred
• Mechanical aptitude with the capability to learn and follow instructions for disassembly and re-assemble of food processing equipment.
Requirements
• Must be able to lift up to 49 pounds repetitively with or without reasonable accommodation
• Must be able to handle exposure to temperatures that range from freezing to sub-freezing (coolers, freezers, etc.) with or without reasonable accommodation
• Must be able to stand/walk for up to 10-12 hours with or without reasonable accommodation
• Must be willing and able to frequently push, pull, squat, bend, and reach with or without reasonable accommodation
Blue Apron provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, genetics, marital status or veteran status. In addition to federal law requirements, Blue Apron complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.
Other details
• Job Family Fulfillment Operations
• Job Function Individual Contributor
• Pay Type Hourly
• Min Hiring Rate $18.00
Apply Now Show more details...
via ZipRecruiter
posted_at: 18 days agoschedule_type: Full-timesalary: 18 an hour
THIS IS BLUE APRON
Chefs around the world wear blue aprons when learning to cook, and for us it has become a symbol of lifelong learning. Our highly motivated group of food enthusiasts are inspired to work on complex business problems with creativity and passion, always looking to learn something new. We take preparation seriously, embrace a spirit of excellence, and put in the extra effort in... everything we do. We are thrilled to be part of our
THIS IS BLUE APRON
Chefs around the world wear blue aprons when learning to cook, and for us it has become a symbol of lifelong learning. Our highly motivated group of food enthusiasts are inspired to work on complex business problems with creativity and passion, always looking to learn something new. We take preparation seriously, embrace a spirit of excellence, and put in the extra effort in... everything we do. We are thrilled to be part of our customers' lives, cooking and creating experiences in their home kitchens.
WHO'S IN THE KITCHEN
We're looking for passionate team members to help us create an incredible customer experience and an amazing place to work! You'll have the ability to work on one or more of our three core teams that all work together to bring Blue Apron to life:
• The Kitchen Team is responsible for ensuring full execution of all ingredient fillings for each week's box.
• The Packing Team puts our finished ingredients into boxes. They are the final quality check on all items.
• The Shipping and Receiving Team receives our ingredients and organizes finished boxes to send to our customers.
NECESSARY INGREDIENTS
• Must be at least 18 years-old.
• High School diploma or GED equivalent preferred.
• Punctual attendance is critical here at Blue Apron! Your timely, reliable and regular attendance is required.
• Overtime, weekend and holiday work, as required.
• Must be able to work in a high-paced warehouse environment with strict deadlines.
• Satisfactory drug and background screening following conditional offer.
• Eligibility to work in the U.S.
• Must be able to speak and read in English
• Ability to work in multiple roles throughout the Fulfillment Center.
• Must comply with all company policies and procedures.
• Falsification on application will disqualify candidacy.
• Full-time position, including, nights and weekends.
• Forklift Certification may be required for certain Warehouse positions.
WHY WE LOVE THIS DISH
• Competitive compensation, starting at $18/hour
• Employee Discount Program
• Health, dental and vision benefits
• 401(k) with company match
• Paid sick leave and vacation
• Excellent opportunities for advancement
Blue Apron provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, genetics, marital status or veteran status. In addition to federal law requirements, Blue Apron complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.
Other details
• Job Family Fulfillment Operations
• Job Function FC Associate
• Pay Type Hourly
Apply Now Show more details...
Chefs around the world wear blue aprons when learning to cook, and for us it has become a symbol of lifelong learning. Our highly motivated group of food enthusiasts are inspired to work on complex business problems with creativity and passion, always looking to learn something new. We take preparation seriously, embrace a spirit of excellence, and put in the extra effort in... everything we do. We are thrilled to be part of our customers' lives, cooking and creating experiences in their home kitchens.
WHO'S IN THE KITCHEN
We're looking for passionate team members to help us create an incredible customer experience and an amazing place to work! You'll have the ability to work on one or more of our three core teams that all work together to bring Blue Apron to life:
• The Kitchen Team is responsible for ensuring full execution of all ingredient fillings for each week's box.
• The Packing Team puts our finished ingredients into boxes. They are the final quality check on all items.
• The Shipping and Receiving Team receives our ingredients and organizes finished boxes to send to our customers.
NECESSARY INGREDIENTS
• Must be at least 18 years-old.
• High School diploma or GED equivalent preferred.
• Punctual attendance is critical here at Blue Apron! Your timely, reliable and regular attendance is required.
• Overtime, weekend and holiday work, as required.
• Must be able to work in a high-paced warehouse environment with strict deadlines.
• Satisfactory drug and background screening following conditional offer.
• Eligibility to work in the U.S.
• Must be able to speak and read in English
• Ability to work in multiple roles throughout the Fulfillment Center.
• Must comply with all company policies and procedures.
• Falsification on application will disqualify candidacy.
• Full-time position, including, nights and weekends.
• Forklift Certification may be required for certain Warehouse positions.
WHY WE LOVE THIS DISH
• Competitive compensation, starting at $18/hour
• Employee Discount Program
• Health, dental and vision benefits
• 401(k) with company match
• Paid sick leave and vacation
• Excellent opportunities for advancement
Blue Apron provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, genetics, marital status or veteran status. In addition to federal law requirements, Blue Apron complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.
Other details
• Job Family Fulfillment Operations
• Job Function FC Associate
• Pay Type Hourly
Apply Now Show more details...
via ZipRecruiter
posted_at: 18 days agoschedule_type: Full-timesalary: 18.75 an hour
THIS IS BLUE APRON
Chefs around the world wear blue aprons when learning to cook, and for us it has become a symbol of lifelong learning. Our highly motivated group of food enthusiasts are inspired to work on complex business problems with creativity and passion, always looking to learn something new. We take preparation seriously, embrace a spirit of excellence, and put in the extra effort in... everything we do. We are thrilled to be part of our
THIS IS BLUE APRON
Chefs around the world wear blue aprons when learning to cook, and for us it has become a symbol of lifelong learning. Our highly motivated group of food enthusiasts are inspired to work on complex business problems with creativity and passion, always looking to learn something new. We take preparation seriously, embrace a spirit of excellence, and put in the extra effort in... everything we do. We are thrilled to be part of our customers' lives, cooking and creating experiences in their home kitchens.
WHO'S IN THE KITCHEN
We're looking for an Inventory Control Associate to accurately account for all inventory related to the production of Blue Apron recipe boxes. This is a full-time position based in our Grand Prairie location.
WHAT'S ON THE MENU
• Complete multiple daily inventory cycle counts
• Ensure FIFO rotation throughout the facility
• Manage the requisition of product from storage to production; record all inventory changes and input inventory data into the warehouse management system
• Confirm product quality and quantity immediately after receiving processes have been completed
• Understand the inventory needs of the Preparation team necessary to complete the daily or weekly production target
• Clearly communicate all significant inventory changes to the Inventory Control Team Lead
• Resolve problems related to inventory, product quality, and yields
• Perform other related duties as assigned
NECESSARY INGREDIENTS
• Associate Degree, preferred
• Ability to count large quantities of product in the form of individual items, cases, and pallets
• Communication skills - must have good listening skills in addition to excellent verbal and written communication abilities
• Excellent organizational skills and attention to detail
• Capacity to follow detailed processes and procedures while offering creative improvements to those processes
• Ability to self-motivate and to problem solve in a fast paced setting filled with hard deadlines
• Willingness to learn and grow to meet the changing requirements of the job
• Minimum 1-2 years of experience using inventory mobile device
• Minimum 1-2 years of inventory and/or food service related experience
• Receiving or inventory control experience related to produce or specialty food
• Food safety certifications
• Standup Reach Forklift experience
Requirements
• Must be at least 18 years of age
• Satisfactory drug and background screening following condition offer
• Eligible to work in the U.S
• Overtime, weekend and holiday, as required
• Must be willing and able to lift-up to 49 pounds with or without reasonable accommodation
• Must be willing and able to handle exposure to temperatures that range from freezing to sub-freezing (coolers, freezers, etc.) with or without accommodation
• Must be willing and able to stand/walk for up to 10-12 hours with or without reasonable accommodation
• Must be will and able to frequently push, pull, squat, bend and reach with or without reasonable accommodation
Blue Apron provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, genetics, marital status or veteran status. In addition to federal law requirements, Blue Apron complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.
Other details
• Job Family Fulfillment Operations
• Job Function FC Associate
• Pay Type Hourly
• Min Hiring Rate $18.75
Apply Now Show more details...
Chefs around the world wear blue aprons when learning to cook, and for us it has become a symbol of lifelong learning. Our highly motivated group of food enthusiasts are inspired to work on complex business problems with creativity and passion, always looking to learn something new. We take preparation seriously, embrace a spirit of excellence, and put in the extra effort in... everything we do. We are thrilled to be part of our customers' lives, cooking and creating experiences in their home kitchens.
WHO'S IN THE KITCHEN
We're looking for an Inventory Control Associate to accurately account for all inventory related to the production of Blue Apron recipe boxes. This is a full-time position based in our Grand Prairie location.
WHAT'S ON THE MENU
• Complete multiple daily inventory cycle counts
• Ensure FIFO rotation throughout the facility
• Manage the requisition of product from storage to production; record all inventory changes and input inventory data into the warehouse management system
• Confirm product quality and quantity immediately after receiving processes have been completed
• Understand the inventory needs of the Preparation team necessary to complete the daily or weekly production target
• Clearly communicate all significant inventory changes to the Inventory Control Team Lead
• Resolve problems related to inventory, product quality, and yields
• Perform other related duties as assigned
NECESSARY INGREDIENTS
• Associate Degree, preferred
• Ability to count large quantities of product in the form of individual items, cases, and pallets
• Communication skills - must have good listening skills in addition to excellent verbal and written communication abilities
• Excellent organizational skills and attention to detail
• Capacity to follow detailed processes and procedures while offering creative improvements to those processes
• Ability to self-motivate and to problem solve in a fast paced setting filled with hard deadlines
• Willingness to learn and grow to meet the changing requirements of the job
• Minimum 1-2 years of experience using inventory mobile device
• Minimum 1-2 years of inventory and/or food service related experience
• Receiving or inventory control experience related to produce or specialty food
• Food safety certifications
• Standup Reach Forklift experience
Requirements
• Must be at least 18 years of age
• Satisfactory drug and background screening following condition offer
• Eligible to work in the U.S
• Overtime, weekend and holiday, as required
• Must be willing and able to lift-up to 49 pounds with or without reasonable accommodation
• Must be willing and able to handle exposure to temperatures that range from freezing to sub-freezing (coolers, freezers, etc.) with or without accommodation
• Must be willing and able to stand/walk for up to 10-12 hours with or without reasonable accommodation
• Must be will and able to frequently push, pull, squat, bend and reach with or without reasonable accommodation
Blue Apron provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, genetics, marital status or veteran status. In addition to federal law requirements, Blue Apron complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.
Other details
• Job Family Fulfillment Operations
• Job Function FC Associate
• Pay Type Hourly
• Min Hiring Rate $18.75
Apply Now Show more details...
via ZipRecruiter
schedule_type: Full-timesalary: 20.19 an hour
THIS IS BLUE APRON
Chefs around the world wear blue aprons when learning to cook, and for us it has become a symbol of lifelong learning. Our highly motivated group of food enthusiasts are inspired to work on complex business problems with creativity and passion, always looking to learn something new. We take preparation seriously, embrace a spirit of excellence, and put in the extra effort in... everything we do. We are thrilled to be part of our
THIS IS BLUE APRON
Chefs around the world wear blue aprons when learning to cook, and for us it has become a symbol of lifelong learning. Our highly motivated group of food enthusiasts are inspired to work on complex business problems with creativity and passion, always looking to learn something new. We take preparation seriously, embrace a spirit of excellence, and put in the extra effort in... everything we do. We are thrilled to be part of our customers' lives, cooking and creating experiences in their home kitchens.
WHO'S IN THE KITCHEN
Blue Apron's Customer Experience team drives loyalty and strengthens new and existing relationships with our customers through exceptional experiences and valuable insights, powered by happy people, collaborative processes and innovative technology.
WHAT'S ON THE MENU
We're looking for enthusiastic and highly motivated problem solvers who love working with people and who are passionate about delivering exceptional customer service. In this entry-level role, you'll be an integral part of our fast-paced and quickly growing Customer Experience team.
• Able to manage multiple customer inquiries in a fast-paced environment (each associate helps approximately 100-150 customers during their shift)
• Think on your feet to devise creative solutions to problems that arise or escalate, as appropriate
• Assist customers in managing their Blue Apron accounts.
• Be an expert on our product, including our ever-changing menus and market items.
NECESSARY INGREDIENTS
• 2 years of college education OR equivalent experience, required
• 0-2 years experience in a customer experience related position is preferred (restaurants, retail, etc.).
• Must have strong communication skills, both verbal and written (phone, email, chat); Bilingual a plus
• Strong ability to listen, identify problems, and find resolution
• Must be poised and professional
• Must be accountable for daily, weekly, monthly goals
• Show flexibility and ability to adapt to change
• Well organized and resourceful
• Ability to use critical thinking skills
• Must have integrity and do the right thing at all times
WHY WE LOVE THIS DISH
• Competitive compensation, starting at $20.19/hour
• Employee Discount Program
• Health, dental and vision benefits
• 401(k) with company match
• Paid sick leave and vacation
• Excellent opportunities for advancement
Please note that we are open 7 days a week. Monday - Friday we are open from 8am - 9pm and Saturday and Sunday we are open from 8am - 7pm. Please note that this position requires the availability to work any of our schedules within these hours of operations. Flexibility is needed.
Our new permanent office location will be in the Downtown Office Area - Austin, TX 78705
Blue Apron provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, genetics, marital status or veteran status. In addition to federal law requirements, Blue Apron complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.
Other details
• Job Family Corporate
• Job Function Individual Contributor
• Pay Type Hourly
Apply Now Show more details...
Chefs around the world wear blue aprons when learning to cook, and for us it has become a symbol of lifelong learning. Our highly motivated group of food enthusiasts are inspired to work on complex business problems with creativity and passion, always looking to learn something new. We take preparation seriously, embrace a spirit of excellence, and put in the extra effort in... everything we do. We are thrilled to be part of our customers' lives, cooking and creating experiences in their home kitchens.
WHO'S IN THE KITCHEN
Blue Apron's Customer Experience team drives loyalty and strengthens new and existing relationships with our customers through exceptional experiences and valuable insights, powered by happy people, collaborative processes and innovative technology.
WHAT'S ON THE MENU
We're looking for enthusiastic and highly motivated problem solvers who love working with people and who are passionate about delivering exceptional customer service. In this entry-level role, you'll be an integral part of our fast-paced and quickly growing Customer Experience team.
• Able to manage multiple customer inquiries in a fast-paced environment (each associate helps approximately 100-150 customers during their shift)
• Think on your feet to devise creative solutions to problems that arise or escalate, as appropriate
• Assist customers in managing their Blue Apron accounts.
• Be an expert on our product, including our ever-changing menus and market items.
NECESSARY INGREDIENTS
• 2 years of college education OR equivalent experience, required
• 0-2 years experience in a customer experience related position is preferred (restaurants, retail, etc.).
• Must have strong communication skills, both verbal and written (phone, email, chat); Bilingual a plus
• Strong ability to listen, identify problems, and find resolution
• Must be poised and professional
• Must be accountable for daily, weekly, monthly goals
• Show flexibility and ability to adapt to change
• Well organized and resourceful
• Ability to use critical thinking skills
• Must have integrity and do the right thing at all times
WHY WE LOVE THIS DISH
• Competitive compensation, starting at $20.19/hour
• Employee Discount Program
• Health, dental and vision benefits
• 401(k) with company match
• Paid sick leave and vacation
• Excellent opportunities for advancement
Please note that we are open 7 days a week. Monday - Friday we are open from 8am - 9pm and Saturday and Sunday we are open from 8am - 7pm. Please note that this position requires the availability to work any of our schedules within these hours of operations. Flexibility is needed.
Our new permanent office location will be in the Downtown Office Area - Austin, TX 78705
Blue Apron provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, genetics, marital status or veteran status. In addition to federal law requirements, Blue Apron complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.
Other details
• Job Family Corporate
• Job Function Individual Contributor
• Pay Type Hourly
Apply Now Show more details...
via ZipRecruiter
schedule_type: Full-timesalary: 18.75 an hour
THIS IS BLUE APRON
Chefs around the world wear blue aprons when learning to cook, and for us it has become a symbol of lifelong learning. Our highly motivated group of food enthusiasts are inspired to work on complex business problems with creativity and passion, always looking to learn something new. We take preparation seriously, embrace a spirit of excellence, and put in the extra effort in... everything we do. We are thrilled to be part of our
THIS IS BLUE APRON
Chefs around the world wear blue aprons when learning to cook, and for us it has become a symbol of lifelong learning. Our highly motivated group of food enthusiasts are inspired to work on complex business problems with creativity and passion, always looking to learn something new. We take preparation seriously, embrace a spirit of excellence, and put in the extra effort in... everything we do. We are thrilled to be part of our customers' lives, cooking and creating experiences in their home kitchens.
WHO'S IN THE KITCHEN
We're looking for a Sanitation Technician in our Fulfillment Center to maintain building and equipment in a proper sanitation condition, under the direction of the Sanitation Manager, Supervisor or Lead/Specialist. This position will be located in our Richmond facility.
WHAT'S ON THE MENU
• Responsible for cleaning building and equipment following a Master Sanitation Schedule (MSS)
• Understand and use a variety of Sanitation Chemicals to effectively complete assigned tasks
• Perform Chemical concentration and verify results
• Know and take steps to correct sanitizer's concentrating above Food Contact concentrations
• Recognize soil types and use proper chemicals for removal
• Properly use all sanitation equipment safely
• Recognize and differentiate PH levels for adjusting and neutralizing solutions
Food Safety Responsibilities:
• Must protect product from contaminations while completing assigned tasks
• Ensure cleaning is done correctly
• Inspect equipment before and after cleaning for any possible contamination
• Report any acts or conditions that may place our product at risk
Safety Responsibilities:
• Responsible for learning safety rules
• Responsible for following safety rules
• Follow LOTO Procedures when necessary
NECESSARY INGREDIENTS
• You'll need to read and understand English to ensure your safety and the safety of those working around you. Bilingual applicants are encouraged to apply.
• 1 - 3 years experience in a food manufacturing environment preferred
• High School Education
• Some college work in Chemistry or Work Safety
• Mechanical aptitude with the capability to learn and follow instructions for disassembly and re-assemble of food processing equipment.
• Ability to demonstrate excellent safety work habits at all times
• Experience in OSHA programs
• Ability to complete and obtain various safety certifications within the first year
• Experience with PIT Equipment and the ability to complete and obtain various certifications within the first 6 months
• Experience with Sanitation Chemicals as well as the ability to complete and obtain various sanitation certificates within the first year
• Clear and concise communicator, verbal and written
• Ability to work calmly and effectively under pressure
• Ability to work in a fast-paced, deadline-oriented environment
• Must be able to work as a member of a team
• Experience in a food-manufacturing environment preferred
• Satisfactory drug and background screening following condition offer
• Overtime, weekend and holiday work, as required
Requirements:
• Must be able to bend and lift up to 49 pounds repetitively with or without reasonable accommodation
• Must be able to stand and/or sit for extended periods of time with or without reasonable accommodation
• Exposure to temperatures that range from freezing to sub-freezing (coolers, freezers, etc.) with or without reasonable accommodation
• Must be able to push, pull, squat, bend, and reach about and below shoulders; repetitive use of hands with or without reasonable accommodation
Blue Apron provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, genetics, marital status or veteran status. In addition to federal law requirements, Blue Apron complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.
Other details
• Job Family Fulfillment Operations
• Job Function Individual Contributor
• Pay Type Hourly
• Min Hiring Rate $18.75
• Job Start Date Tuesday, November 29, 2022
Apply Now Show more details...
Chefs around the world wear blue aprons when learning to cook, and for us it has become a symbol of lifelong learning. Our highly motivated group of food enthusiasts are inspired to work on complex business problems with creativity and passion, always looking to learn something new. We take preparation seriously, embrace a spirit of excellence, and put in the extra effort in... everything we do. We are thrilled to be part of our customers' lives, cooking and creating experiences in their home kitchens.
WHO'S IN THE KITCHEN
We're looking for a Sanitation Technician in our Fulfillment Center to maintain building and equipment in a proper sanitation condition, under the direction of the Sanitation Manager, Supervisor or Lead/Specialist. This position will be located in our Richmond facility.
WHAT'S ON THE MENU
• Responsible for cleaning building and equipment following a Master Sanitation Schedule (MSS)
• Understand and use a variety of Sanitation Chemicals to effectively complete assigned tasks
• Perform Chemical concentration and verify results
• Know and take steps to correct sanitizer's concentrating above Food Contact concentrations
• Recognize soil types and use proper chemicals for removal
• Properly use all sanitation equipment safely
• Recognize and differentiate PH levels for adjusting and neutralizing solutions
Food Safety Responsibilities:
• Must protect product from contaminations while completing assigned tasks
• Ensure cleaning is done correctly
• Inspect equipment before and after cleaning for any possible contamination
• Report any acts or conditions that may place our product at risk
Safety Responsibilities:
• Responsible for learning safety rules
• Responsible for following safety rules
• Follow LOTO Procedures when necessary
NECESSARY INGREDIENTS
• You'll need to read and understand English to ensure your safety and the safety of those working around you. Bilingual applicants are encouraged to apply.
• 1 - 3 years experience in a food manufacturing environment preferred
• High School Education
• Some college work in Chemistry or Work Safety
• Mechanical aptitude with the capability to learn and follow instructions for disassembly and re-assemble of food processing equipment.
• Ability to demonstrate excellent safety work habits at all times
• Experience in OSHA programs
• Ability to complete and obtain various safety certifications within the first year
• Experience with PIT Equipment and the ability to complete and obtain various certifications within the first 6 months
• Experience with Sanitation Chemicals as well as the ability to complete and obtain various sanitation certificates within the first year
• Clear and concise communicator, verbal and written
• Ability to work calmly and effectively under pressure
• Ability to work in a fast-paced, deadline-oriented environment
• Must be able to work as a member of a team
• Experience in a food-manufacturing environment preferred
• Satisfactory drug and background screening following condition offer
• Overtime, weekend and holiday work, as required
Requirements:
• Must be able to bend and lift up to 49 pounds repetitively with or without reasonable accommodation
• Must be able to stand and/or sit for extended periods of time with or without reasonable accommodation
• Exposure to temperatures that range from freezing to sub-freezing (coolers, freezers, etc.) with or without reasonable accommodation
• Must be able to push, pull, squat, bend, and reach about and below shoulders; repetitive use of hands with or without reasonable accommodation
Blue Apron provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, genetics, marital status or veteran status. In addition to federal law requirements, Blue Apron complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.
Other details
• Job Family Fulfillment Operations
• Job Function Individual Contributor
• Pay Type Hourly
• Min Hiring Rate $18.75
• Job Start Date Tuesday, November 29, 2022
Apply Now Show more details...
via ZipRecruiter
schedule_type: Full-time
THIS IS BLUE APRON
Chefs around the world wear blue aprons when learning to cook, and for us it has become a symbol of lifelong learning. Our highly motivated group of food enthusiasts are inspired to work on complex business problems with creativity and passion, always looking to learn something new. We take preparation seriously, embrace a spirit of excellence, and put in the extra effort in... everything we do. We are thrilled to be part of our
THIS IS BLUE APRON
Chefs around the world wear blue aprons when learning to cook, and for us it has become a symbol of lifelong learning. Our highly motivated group of food enthusiasts are inspired to work on complex business problems with creativity and passion, always looking to learn something new. We take preparation seriously, embrace a spirit of excellence, and put in the extra effort in... everything we do. We are thrilled to be part of our customers' lives, cooking and creating experiences in their home kitchens.
THIS IS BLUE APRON
Chefs around the world wear blue aprons when learning to cook, and for us it has become a symbol of lifelong learning. Our highly motivated group of food enthusiasts are inspired to work on complex business problems with creativity and passion always looking to learn something new. We take preparation seriously, embrace a spirit of excellence, and put in the extra effort in everything we do. We are thrilled to be part of our customers' lives, cooking and creating experiences in their home kitchens.
WHO'S IN THE KITCHEN
We're looking for an innovative, results and process driven Recruiter to join our team. In this highly visible position, you will focus on recruitment support for hourly and salaried associates, at varying levels, across the business.
WHAT'S ON THE MENU
• Accountable for sourcing, hiring and on-boarding all hourly associates within the recruiting targets and timelines identified
• Own the recruiting process through entire candidate life cycle (hourly & salaried)
• Complete and regularly update all candidate tracking and internal communication on the HR/Recruiting dashboard
• Brand ambassador by building and maintaining the Blue Apron employment brand
• Utilizes systems and processes to track and support metrics for internal stakeholders
• Responsible for end to end candidate experience
• Scheduling interviews and phone screens working directly with candidates and hiring managers, in some cases arranging travel for visiting candidates
• Providing follow-up correspondence to candidates on recruiting status via phone and emailCoordinating the post-interview debrief meetings and providing debrief materials
• Identifying opportunities for improving candidate experience and scheduling efficiency
• Updating candidate records in recruiting systems
• Assisting in the coordination of other recruiting activities as needed
• Build and maintain a network of potential candidates through proactive market research and on-going relationship management; conducts in-depth interviews of potential candidates, demonstrating ability to anticipate hiring manager preferences
• Recommend ideas and strategies related to recruitment that will contribute to the long-range growth of the company, implementing any new processes and fine tuning standard processes for recruiting
• Possess strong ability to screen and prepare a candidate slate within an appropriate and consistent timeline
• Participate in special projects/recruiting initiatives, including assessment of best practices in interviewing techniques, leveraging of internal sources of talent and identification of top performers for senior-level openings
• Possess strong ability to partner with cross functional teams to deliver a pipeline of both internal and external candidates
NECESSARY INGREDIENTS
• BA degree preferred
• Minimum of 2 years of recruitment experience
• Strong written and verbal communication both face to face and on the phone
• Strong public speaking skills
• Ability to work with minimal supervision at certain times
• Ability to work a flexible schedule Monday - Friday depending on business needs
• Ability to multitask, highly organized, detail oriented
• Understanding of the full recruitment life cycle process (managing the internal/external process, extending an offer and closing a candidate)
• Ability to communicate, interact, influence and negotiate with a variety of internal clients and external candidates
• Strong team player who demonstrates interest and ability in contributing to the recruiting team success
• Ability to multitask, highly organized, detail oriented
• Demonstrated adaptability and flexibility in the workplace
• Experience with applicant tracking system
• Ability to problem solve and work autonomously with a sense of urgency
• In addition to protecting sensitive employee information, as a member of HR, you must maintain confidentiality about management or business information that is not available to non management employees or outsiders. Such information could include changing business strategies and processes, layoffs or plant closings, and proprietary data
• In addition to protecting sensitive employee information, as a member of HR, you must maintain confidentiality about management or business information that is not available to non management employees or outsiders. Such information could include changing business strategies and processes, layoffs or plant closings, and proprietary data.
WHY WE LOVE THIS DISH
• Competitive compensation range: $65,000 - $75,000
• Annual Performance based Bonus
• Employee Discount Program
• Health, dental, vision benefits
• 401 (k) with company match
• Generous paid time off
• Excellent opportunities for advancement
Blue Apron provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, genetics, marital status or veteran status. In addition to federal law requirements, Blue Apron complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.
Other details
• Job Family Corporate
• Job Function Individual Contributor
• Pay Type Salary
Apply Now Show more details...
Chefs around the world wear blue aprons when learning to cook, and for us it has become a symbol of lifelong learning. Our highly motivated group of food enthusiasts are inspired to work on complex business problems with creativity and passion, always looking to learn something new. We take preparation seriously, embrace a spirit of excellence, and put in the extra effort in... everything we do. We are thrilled to be part of our customers' lives, cooking and creating experiences in their home kitchens.
THIS IS BLUE APRON
Chefs around the world wear blue aprons when learning to cook, and for us it has become a symbol of lifelong learning. Our highly motivated group of food enthusiasts are inspired to work on complex business problems with creativity and passion always looking to learn something new. We take preparation seriously, embrace a spirit of excellence, and put in the extra effort in everything we do. We are thrilled to be part of our customers' lives, cooking and creating experiences in their home kitchens.
WHO'S IN THE KITCHEN
We're looking for an innovative, results and process driven Recruiter to join our team. In this highly visible position, you will focus on recruitment support for hourly and salaried associates, at varying levels, across the business.
WHAT'S ON THE MENU
• Accountable for sourcing, hiring and on-boarding all hourly associates within the recruiting targets and timelines identified
• Own the recruiting process through entire candidate life cycle (hourly & salaried)
• Complete and regularly update all candidate tracking and internal communication on the HR/Recruiting dashboard
• Brand ambassador by building and maintaining the Blue Apron employment brand
• Utilizes systems and processes to track and support metrics for internal stakeholders
• Responsible for end to end candidate experience
• Scheduling interviews and phone screens working directly with candidates and hiring managers, in some cases arranging travel for visiting candidates
• Providing follow-up correspondence to candidates on recruiting status via phone and emailCoordinating the post-interview debrief meetings and providing debrief materials
• Identifying opportunities for improving candidate experience and scheduling efficiency
• Updating candidate records in recruiting systems
• Assisting in the coordination of other recruiting activities as needed
• Build and maintain a network of potential candidates through proactive market research and on-going relationship management; conducts in-depth interviews of potential candidates, demonstrating ability to anticipate hiring manager preferences
• Recommend ideas and strategies related to recruitment that will contribute to the long-range growth of the company, implementing any new processes and fine tuning standard processes for recruiting
• Possess strong ability to screen and prepare a candidate slate within an appropriate and consistent timeline
• Participate in special projects/recruiting initiatives, including assessment of best practices in interviewing techniques, leveraging of internal sources of talent and identification of top performers for senior-level openings
• Possess strong ability to partner with cross functional teams to deliver a pipeline of both internal and external candidates
NECESSARY INGREDIENTS
• BA degree preferred
• Minimum of 2 years of recruitment experience
• Strong written and verbal communication both face to face and on the phone
• Strong public speaking skills
• Ability to work with minimal supervision at certain times
• Ability to work a flexible schedule Monday - Friday depending on business needs
• Ability to multitask, highly organized, detail oriented
• Understanding of the full recruitment life cycle process (managing the internal/external process, extending an offer and closing a candidate)
• Ability to communicate, interact, influence and negotiate with a variety of internal clients and external candidates
• Strong team player who demonstrates interest and ability in contributing to the recruiting team success
• Ability to multitask, highly organized, detail oriented
• Demonstrated adaptability and flexibility in the workplace
• Experience with applicant tracking system
• Ability to problem solve and work autonomously with a sense of urgency
• In addition to protecting sensitive employee information, as a member of HR, you must maintain confidentiality about management or business information that is not available to non management employees or outsiders. Such information could include changing business strategies and processes, layoffs or plant closings, and proprietary data
• In addition to protecting sensitive employee information, as a member of HR, you must maintain confidentiality about management or business information that is not available to non management employees or outsiders. Such information could include changing business strategies and processes, layoffs or plant closings, and proprietary data.
WHY WE LOVE THIS DISH
• Competitive compensation range: $65,000 - $75,000
• Annual Performance based Bonus
• Employee Discount Program
• Health, dental, vision benefits
• 401 (k) with company match
• Generous paid time off
• Excellent opportunities for advancement
Blue Apron provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, genetics, marital status or veteran status. In addition to federal law requirements, Blue Apron complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.
Other details
• Job Family Corporate
• Job Function Individual Contributor
• Pay Type Salary
Apply Now Show more details...
via ZipRecruiter
schedule_type: Full-timesalary: 18.75 an hour
THIS IS BLUE APRON
Chefs around the world wear blue aprons when learning to cook, and for us it has become a symbol of lifelong learning. Our highly motivated group of food enthusiasts are inspired to work on complex business problems with creativity and passion, always looking to learn something new. We take preparation seriously, embrace a spirit of excellence, and put in the extra effort in... everything we do. We are thrilled to be part of our
THIS IS BLUE APRON
Chefs around the world wear blue aprons when learning to cook, and for us it has become a symbol of lifelong learning. Our highly motivated group of food enthusiasts are inspired to work on complex business problems with creativity and passion, always looking to learn something new. We take preparation seriously, embrace a spirit of excellence, and put in the extra effort in... everything we do. We are thrilled to be part of our customers' lives, cooking and creating experiences in their home kitchens.
WHO'S IN THE KITCHEN
The Machine Operator, under the direction of the Kitchen Team Lead and Area Manager, sets up and operates all production machinery in accordance with established procedures and guidelines. Additionally, with the support of the Automation Manager and Maintenance Department, helps develop and train standard operating procedures. This position will be located in our Linden fulfillment center.
WHAT'S ON THE MENU
• Responsible for setting up and programming machines for the proper size, weight, codes and dates for each bag/container produced
• Verify set up of machine; verify that the machine has been properly put back together from sanitation crew along with scales and their proper function
• Ensure that the products are safe and meet the customer specifications
• Communicate quality issues of raw product or finished goods to the appropriate personnel
• Responsible for machine set-up, general machine operation and changeovers
• Responsible for the completion of all paperwork including, but not limited to, PCP as well as system productivity and downtime recording
• Follow and complete the daily production schedule, including changes that may occur during the course of the day
• Responsible to perform the following product quality checks: specification check, packaging check, produce quality check, seal integrity check, code date check
• Perform other duties as assigned
NECESSARY INGREDIENTS
• Basic mechanical and math skills
• Possess the ability to write routine reports
• Be capable of meeting all required testing frequencies (detailed, fast-paced work)
• Be capable of operating measuring instruments, such as the weight scale and thermometer
• Be capable of performing basic math calculations and use a calculator
• Bagger / Automation operation experience
• Some PLC / Electronics knowledge
• Food industry experience
• Self-motivated individual who requires minimal supervision and direction
• Ability to work calmly and effectively under pressure
• Ability to work in a fast-paced, deadline oriented environment
• Must be at least 18 years old
• Must be eligible to work in the US
• Must be able to speak and read in English
• Must satisfactorily complete a background check and drug screen upon offer
• Must be able to work weekends, overtime and holidays as required
ESSENTIAL JOB FUNCTIONS
• Must be able to bend and lift up to 49 pounds repetitively, with or without accommodation.
• Must be able to stand and/or sit for extended periods of time, with or without accommodation.
• Exposure to temperatures that range from freezing to sub-freezing (coolers, freezers, etc.) with or without accommodation
• Must be able to push, pull, squat, bend, and reach above and below shoulders; repetitive use of hands, with or without accommodation.
WHY WE LOVE THIS DISH
• Competitive compensation, starting at $18.75/hour
• Employee Discount Program
• Health, dental and vision benefits
• 401(k) with company match
• Paid sick leave and vacation
• Excellent opportunities for advancement
Blue Apron provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, genetics, marital status or veteran status. In addition to federal law requirements, Blue Apron complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.
Other details
• Job Family Fulfillment Operations
• Job Function Individual Contributor
• Pay Type Hourly
Apply Now Show more details...
Chefs around the world wear blue aprons when learning to cook, and for us it has become a symbol of lifelong learning. Our highly motivated group of food enthusiasts are inspired to work on complex business problems with creativity and passion, always looking to learn something new. We take preparation seriously, embrace a spirit of excellence, and put in the extra effort in... everything we do. We are thrilled to be part of our customers' lives, cooking and creating experiences in their home kitchens.
WHO'S IN THE KITCHEN
The Machine Operator, under the direction of the Kitchen Team Lead and Area Manager, sets up and operates all production machinery in accordance with established procedures and guidelines. Additionally, with the support of the Automation Manager and Maintenance Department, helps develop and train standard operating procedures. This position will be located in our Linden fulfillment center.
WHAT'S ON THE MENU
• Responsible for setting up and programming machines for the proper size, weight, codes and dates for each bag/container produced
• Verify set up of machine; verify that the machine has been properly put back together from sanitation crew along with scales and their proper function
• Ensure that the products are safe and meet the customer specifications
• Communicate quality issues of raw product or finished goods to the appropriate personnel
• Responsible for machine set-up, general machine operation and changeovers
• Responsible for the completion of all paperwork including, but not limited to, PCP as well as system productivity and downtime recording
• Follow and complete the daily production schedule, including changes that may occur during the course of the day
• Responsible to perform the following product quality checks: specification check, packaging check, produce quality check, seal integrity check, code date check
• Perform other duties as assigned
NECESSARY INGREDIENTS
• Basic mechanical and math skills
• Possess the ability to write routine reports
• Be capable of meeting all required testing frequencies (detailed, fast-paced work)
• Be capable of operating measuring instruments, such as the weight scale and thermometer
• Be capable of performing basic math calculations and use a calculator
• Bagger / Automation operation experience
• Some PLC / Electronics knowledge
• Food industry experience
• Self-motivated individual who requires minimal supervision and direction
• Ability to work calmly and effectively under pressure
• Ability to work in a fast-paced, deadline oriented environment
• Must be at least 18 years old
• Must be eligible to work in the US
• Must be able to speak and read in English
• Must satisfactorily complete a background check and drug screen upon offer
• Must be able to work weekends, overtime and holidays as required
ESSENTIAL JOB FUNCTIONS
• Must be able to bend and lift up to 49 pounds repetitively, with or without accommodation.
• Must be able to stand and/or sit for extended periods of time, with or without accommodation.
• Exposure to temperatures that range from freezing to sub-freezing (coolers, freezers, etc.) with or without accommodation
• Must be able to push, pull, squat, bend, and reach above and below shoulders; repetitive use of hands, with or without accommodation.
WHY WE LOVE THIS DISH
• Competitive compensation, starting at $18.75/hour
• Employee Discount Program
• Health, dental and vision benefits
• 401(k) with company match
• Paid sick leave and vacation
• Excellent opportunities for advancement
Blue Apron provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, genetics, marital status or veteran status. In addition to federal law requirements, Blue Apron complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.
Other details
• Job Family Fulfillment Operations
• Job Function Individual Contributor
• Pay Type Hourly
Apply Now Show more details...
via ZipRecruiter
schedule_type: Full-timesalary: 19 an hour
THIS IS BLUE APRON
Chefs around the world wear blue aprons when learning to cook, and for us it has become a symbol of lifelong learning. Our highly motivated group of food enthusiasts are inspired to work on complex business problems with creativity and passion, always looking to learn something new. We take preparation seriously, embrace a spirit of excellence, and put in the extra effort in... everything we do. We are thrilled to be part of our
THIS IS BLUE APRON
Chefs around the world wear blue aprons when learning to cook, and for us it has become a symbol of lifelong learning. Our highly motivated group of food enthusiasts are inspired to work on complex business problems with creativity and passion, always looking to learn something new. We take preparation seriously, embrace a spirit of excellence, and put in the extra effort in... everything we do. We are thrilled to be part of our customers' lives, cooking and creating experiences in their home kitchens.
WHO'S IN THE KITCHEN
We're looking for a ISC Associate in our Richmond Fulfillment Center to schedule delivery appointments, under the direction of the Manager, Supervisor or Lead/Specialist.
WHAT'S ON THE MENU
• Responsible for scheduling all delivery appointments for freight being delivered to the building; inbound calls only
• Ensuring load accuracy at check out by physically counting
• Maintaining/filing required records
• Entering information into an excel spreadsheet
• Checking drivers in and out of the facility
• Partnering with the Purchasing team to work through any discrepancies with quantities of freight being delivered
• Perform other duties as assigned
NECESSARY INGREDIENTS
• Ability to work well with customers
• Stand up reach truck operating experience, required
• Strong math skills
• Basic computer skills
• Ability to work with minimal supervision
• Must be at least 18 years of age
• Must be able to lift up to 49 pounds repetitively with or without reasonable accommodation
• Must be able to handle exposure to temperatures that range from freezing to sub-freezing (coolers, freezers, etc.) with or without reasonable accommodation
• Must be able to stand/walk for up to 10-12 hours with or without reasonable accommodation
• Must be willing and able to frequently push, pull, squat, bend, and reach with or without reasonable accommodation
WHY WE LOVE THIS DISH
• Competitive compensation, starting at $19/hour
• Employee Discount Program
• Health, dental and vision benefits
• 401(k) with company match
• Paid sick leave and vacation
• Excellent opportunities for advancement
Blue Apron provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, genetics, marital status or veteran status. In addition to federal law requirements, Blue Apron complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.
Other details
• Job Family Fulfillment Operations
• Job Function FC Associate
• Pay Type Hourly
Apply Now Show more details...
Chefs around the world wear blue aprons when learning to cook, and for us it has become a symbol of lifelong learning. Our highly motivated group of food enthusiasts are inspired to work on complex business problems with creativity and passion, always looking to learn something new. We take preparation seriously, embrace a spirit of excellence, and put in the extra effort in... everything we do. We are thrilled to be part of our customers' lives, cooking and creating experiences in their home kitchens.
WHO'S IN THE KITCHEN
We're looking for a ISC Associate in our Richmond Fulfillment Center to schedule delivery appointments, under the direction of the Manager, Supervisor or Lead/Specialist.
WHAT'S ON THE MENU
• Responsible for scheduling all delivery appointments for freight being delivered to the building; inbound calls only
• Ensuring load accuracy at check out by physically counting
• Maintaining/filing required records
• Entering information into an excel spreadsheet
• Checking drivers in and out of the facility
• Partnering with the Purchasing team to work through any discrepancies with quantities of freight being delivered
• Perform other duties as assigned
NECESSARY INGREDIENTS
• Ability to work well with customers
• Stand up reach truck operating experience, required
• Strong math skills
• Basic computer skills
• Ability to work with minimal supervision
• Must be at least 18 years of age
• Must be able to lift up to 49 pounds repetitively with or without reasonable accommodation
• Must be able to handle exposure to temperatures that range from freezing to sub-freezing (coolers, freezers, etc.) with or without reasonable accommodation
• Must be able to stand/walk for up to 10-12 hours with or without reasonable accommodation
• Must be willing and able to frequently push, pull, squat, bend, and reach with or without reasonable accommodation
WHY WE LOVE THIS DISH
• Competitive compensation, starting at $19/hour
• Employee Discount Program
• Health, dental and vision benefits
• 401(k) with company match
• Paid sick leave and vacation
• Excellent opportunities for advancement
Blue Apron provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, genetics, marital status or veteran status. In addition to federal law requirements, Blue Apron complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.
Other details
• Job Family Fulfillment Operations
• Job Function FC Associate
• Pay Type Hourly
Apply Now Show more details...
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